"Characteristics of the Turkey Tail Mushroom
The turkey tail (Trametes versicolor) is a mushroom and it is a very common annual saprophyte (feeds on dead wood) on stumps and branches of deciduous trees. In addition, it can sometimes be found on fir trees. It grows in groups and has a white edge with different coloured zones: reddish brown, grey, blackish, white and beige. The sturdy, fan-shaped hats of the elfin scrub are 3-8 cm in size and usually no thicker than 2 mm.
Processing to Turkey Tail Mushroom Powder
The turkey tail is a mushroom that grows throughout the year. When harvesting, the turkey tails are picked in various forests. After harvesting, the turkey tail is cut into pieces and left to dry in the oven. After this process, it is processed into a fine turkey tail mushroom powder.
Healthy properties of Turkey Tail Mushroom Powder
Mushrooms are generally full of fiber, vitamins, protein and minerals. In addition, they contain a lot of …"
"What is Maltodextrin?
Maltodextrin is a polysaccharide (carbohydrate) that has the unique ability to bind fats and oils. It is used to improve the texture of food and drinks. Maltodextrin is also used as a powdered dietary supplement by athletes.
DE-qualification
Maltodextrins are classified according to their Dextrose Equivalent (DE) and can have a DE value between 3 and 20. The higher the DE value, the shorter the glucose chains and thus the sweeter the maltodextrin. Maltodextrins with a DE value up to and including 10 are considered to be non-sweet. Above the DE value of 20 it is so sweet that it may no longer be called maltodextrin. Then it is called glucose syrup.
Maltodextrin DE-10 of Tapioca starch
This maltodextrin is made from Tapioca starch. The starch is hydrolyzed with natural enzymes (GMO free) and then dried by a spray process. The powder is white, has a neutral taste and can in diluted form improve the viscosity of products."
"Oorsprong Mungbonen
Mungbonen zijn voor veel mensen onbekend, worden al duizenden jaren gebruikt in India en China, en toch is bijna iedereen er wel een keer mee in contact gekomen.
Productieproces Mungbonen
Taugé is de kiem van wat uiteindelijk uit zal groeien tot een plant met peulen (gevuld met mungbonen). Niet alleen taugé is de manier waarop je in contact bent gekomen met de Mungbonen. Etenswaren zoals bijvoorbeeld glasnoedels worden gemaakt van de boon. Ze zijn licht verteerbaar maar ook super voedzaam.
Gezonde eigenschappen Mungbonen
Mungbonen bevatten veel proteïne, eiwitten en vezels, maar weinig calorieën. De bonen zijn rijk aan kalium (goed voor hart en bloedvaten), foliumzuur, vitamine B en mineralen."
"Origin
Rice is a staple food for more than half the world's population. The vast majority is grown and consumed in Asia. Rice has been cultivated for more than 10,000 years. Rice comes in thousands of different varieties and is grown on all continents.
Processing into protein powder
After the rice is harvested it is milled into rice flour. After this process, it is mixed with water and the α-amylase enzyme to hydrolyze the rice, then it is filtered, dried and sieved into a fine powder. This rice eggwhite powder is produced only from the endosperm of the rice grain, because therein is the bulk of the protein stored.
Protein
In addition to water, protein is a major component of the muscles. After exercise, muscles recover and therefore raw materials are needed, as amino acids (building blocks of protein). This rice eggwhitepowder is packed with amino acids and has a protein content of over 80%.
Use
This rice powder from China can be…"
"Tarwegras Poeder
Het tarwegras groeit in verschillende delen van Europa. Vruchtbare grond, veel zon en zuivere lucht zorgen voor perfecte voorwaarden voor de ontwikkeling van de grassen. Voordat de plant volwassen is wordt deze geoogst. In de wintermaanden ontwikkelen ze langzaam, hierdoor verzamelen zij veel vitaminen, mineralen en micronutriënten. Het is cruciaal om op dit punt in de levensfase te oogsten, worden deze later geoogst dan kan dit leiden tot een afname van voedingstoffen.
Eigenschappen
Tarwegras is rijk aan eiwitten, per gram bevatten ze meer eiwitten dan melk en eieren. Eiwitten dragen bij aan het onderhouden en groeien van spieren, daarnaast bevat tarwegras veel calcium. Calcium draagt bij aan de instandhouding van botten, tanden, de werking van het zenuwstelsel en de spierfunctie.
Tarwegras EU of Nieuw-Zeeland?
Veel Tarwegras komt uit China, de kwaliteit hiervan is meestal lager dan het Europees of Nieuw-Zeelandse Tarwegras.…"
"Spirulina Tablets
Spirulina is a multicellular cyanobacteria, which occurs in lakes and rivers in Asia, Africa and South America. It produces its own energy from sunlight, has a high tolerance to salt and thrives in waters that are alkaline. Spirulina is grown on a peninsula in the Chinese Sea. This location offers consistently warm temperatures and long hours of sunshine, essential for its growth. Spirulina is easily digestible, has a high protein content and contains all the essential amino acids.
The power of algae tablets
Spirulina is packed with protein and was consumed in earlier centuries by the Aztecs and Mayans. In addition, spirulina contains several fatty acids and beta-carotene, vitamins B and minerals. Our spirulina tablets organic provide an unadulterated energy boost and contribute to the burning of fat. For this reason, spirulina supplements are swallowed by various physical athletes."
"Oorsprong en geschiedenis Strooisuiker Erythritol
Erythritol is een natuurlijke zoetstof die voorkomt in sommige vruchten (o.a. watermeloen, druif en peer) en paddenstoelen. Erythritol is de enige natuurlijke polyol en wordt geproduceerd middels fermentatie van glucose met natuurlijke enzymen.
Productieproces, Oogst en bewerking Erythritol
Na de fermentatie wordt de erythritol gedroogd, gefilterd en gezuiverd. Na dit proces zijn het witte korreltjes die lijken op suiker. Erythritol is geschikt als vervanger van suiker.
Gezonde eigenschappen product en toepassingen
Erythritol is geschikt als vervanger van suiker. Erytritol wordt snel in het bloed geabsorbeerd, met piekhoeveelheden in minder dan twee uur; het grootste deel van een orale dosis (80 tot 90%) wordt binnen 24 uur onveranderd in de urine uitgescheiden. Erytritol heeft geen effect op de bloedsuikerspiegel of het insulinegehalte in het bloed en kan daarom voor diabetici een doeltre…"
"The sweet Mexican
Agave syrup comes from the blue-grey Agave Tequilana plant from Mexico.
Production of light Agevesiroop
Agave syrup is made from the juice in the core (piña) of the agave plant. This juice is heated and concentrated into a syrup. Depending on the degree of heating and concentration, this results in a light to dark amber syrup.
Agave syrup Light applications
Agave syrups are used as a sugar substitute, as a honey substitute (by vegans) and in various cereal bars as a binder. The light-colored agave syrup has a mild and almost neutral taste and is therefore often used in delicate-tasting dishes and drinks.
Healthy properties of agave syrup
Agave syrup is high in fructose, which has a low glycemic index. This means that it is processed slowly by your body. So consuming agave syrup does not cause your blood sugar to fluctuate so quickly. However, consuming too much fructose is not so healthy, so use in moderation."
"Baobab powder
The baobab is the fruit of the baobab tree also called the Adansonia Digitata or monkey bread tree. The last name the tree owes to the many species of monkeys that live off the baobab fruits. The tree can grow very old and is the largest tree in Africa. Not only the fruit is useful for life in Africa. Almost all parts of the tree are useful so it is popularly called ""Tree of Life"". A nice example is that it uses its trunk as a water reservoir. During the rainy season, the monkey loaf tree provides sufficient reserves so that it can survive the dry periods. The tribe is then used by the population as a shop, cattle shed or bus shelter. The fruit has a very high antioxidant content. Baobab powder is also an excellent source of calcium and very rich in vitamins and minerals. After the fruit is processed into powder it consists for about 50% of fiber (pectin) which works as prebiotics.
An extraordinary power food<…"
"Quality: for food
Processed plant part: Seeds
Extraction agent: Ethanol & water
Carrier: maltodextrin
Scientific Name: Foeniculum vulgare (L.) Mill.
Fennel can provide health benefits as it is rich in fiber and various nutrients and is a good source of antioxidants and vitamin C.
Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided.
Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified.
We also offer the following products:
Acerola
Field bean
Field horsetail
African black bean
Elecampane
Alpha lipoic acid
Amla
Artichoke
Ashwagandha
Astaxanthin
Valerian
Bamboo
Beta Glucan
ORGANIC Birch leaf
ORGANIC Brazilian almond
ORGANIC Nettle
ORGANIC Broccoli
ORGANIC Chaga
ORGANIC Chlorella
ORGANIC Cranberry
ORGANIC Barley grass
ORGANIC Ginseng
ORGANIC Grapefruit
ORGANIC Kale
ORGANIC Rosehip
ORGANIC Blueberry
ORGANIC Hedgehog spikenard
ORGANIC Ginger
ORGANIC Knotted kelp
Dank ihrer kompakten Abmessungen und des schnellen Formenwechsels ist dieser Schalensiegler die ideale Lösung für kleine Delikatessengeschäfte und Supermärkte. Die Maschine kann mit der patentierten modularen INFINITY-Form oder mit kundenspezifischen Formen ergänzt werden. Optional auch mit Gasspülung erhältlich.
Maße: 295 mm x 450 mm x 550 mm
Gewicht: 25 kg
Max. Schalengröße: 260 mm x 195 mm x 155 mm
Max. Rollenbreite und -durchmesser: L= 210 / Ø 200 mm
Zuführung: Elektrisch
Beschickung und Handhabung von Schalen: Manuell + Elektrisch
Formwechsel: •
Form nach Kundenvorgabe: •
Automatischer Filmabzug: •
Summer bei Zyklusende: •
Teil- und Gesamtzykluszähler: •
Zyklen pro Minute: 3 - 8
Individuelle digitale Schweißprogramme: 9
Stromversorgung: 220 V / 750 W
Maße:295 mm x 450 mm x 550 mm
Gewicht:25 kg
Schalengröße:260 mm x 195 mm x 155 mm
Rollenbreite und -durchmesser:L= 210 / Ø 200 mm
Zyklen pro Minute:3 - 8
Stromversorgung:220 V / 750 W
"Premium Psyllium Husk Powder 99% Organic
Psyllium Husk Powder 99% Organic from VehGro is an organic certified product of premium quality. Thanks to this certificate, you know that what you buy has been created with an eye and care for people and nature.
VehGro stands for products that are healthy and of the highest quality. The (organic) natural products we have selected come from various regions of the world. All products are checked in Europe and often also packaged there.
The Organic mark stands for 100% controlled organic and reliable. These ingredients are guaranteed to be free of all sorts of additives such as sugars and fats and meet all European requirements with regard to pesticides. The quality of our products is regularly checked.
Looking for a wholesaler or importer of Psyllium Husk Powder 99% Organic?
VehGro is wholesaler of Psyllium Husk Powder and thousands of other organic ingredients that we as single ingredients or in a mix."
"Origin
Our Swabian smoked salt is produced according to centuries-old recipes in a small smokehouse on the Swabian Alp, in the heart of Brandenburg. With a great deal of love and experience, traditionally harvested sea salt is smoked for 6 to 7 days at a temperature between 15°C and 23°C. This is how Schwabisch smoked salt is created. The result is smoked Schwabisch salt with an intense taste experience.
A maximum of 150 kg can be smoked per smoking cycle. This can be done 2 to 3 times, after which the entire installation must be dismantled and cleaned so that all deposits such as tar and soot can be removed. This is very important to prevent these particles from being found in the final product.
Taste and use
A mixture of spruce and beech wood provides the intensive smoke aroma. Schwabian smoked salt harmonises perfectly with egg dishes, stews and typical Schwabian dishes such as lentils and sausages. Our smoked salt is a natural product. Natural vari…"
"What is MSM Powder?
MSM is the abbreviation of Methylsulfonylmethane which looks like a pure white crystalline powder that dissolves easily in liquid substances. It is produced by evaporating small particles from the ocean. The evaporated dust rises to the upper atmosphere after which it returns to the earth via the rain. By means of MSM powder you can replenish the required sulphur content in a natural way. MSM is found naturally in rainwater, fresh fruit, fresh vegetables and the richest source; mother's milk. When processing this food (heating) MSM will quickly disappear. MSM powder has a taste that takes some getting used to."
"Flower named after the sun
The sunflower is native to North Central America. The sunflower blooms from July to October. On sunny days the flower head turns with the sun.
Nutrients in Sunflower Seeds
The sunflower seed is the fruit of a sunflower. They are edible when removed from the shell. Sunflower seeds contain mainly vitamins B and E, phosphorus, copper, magnesium and the powerful antioxidant selenium.
Consumption of sunflower seeds
Eat these healthy seeds out of hand or mix them with other seeds and kernels into a superfood mix, which you in the yogurt or sprinkle on your salad."
"Original Himalayan Crystal Salt
This crystal salt originates from the salt range in Pakistan. The salt range belongs geologically, but not geographically, to the Himalayan massif. Himalayan crystal salt is a natural table salt that is about 250 million years old. Salt without chemical additives and fluxes that is extracted as it has been done for hundreds of years.Himalayan Crystal Salt formed more than 250 million years ago during the disappearance of the original ocean. It is harvested by hand on the Tibetan high plains. Salt from the Himalayas used to be called ""salt of the king"" because the very high quality salt was sold only to the local nobility. The pink colour comes from the minerals that the salt has absorbed such as sodium chloride, magnesium and calcium.
This Himalayan salt is fine crystal salt that is unrefined and still has all the good properties that salt possesses. Most of the salts available in the market have been processed, which has washed…"
"In comparison to conventional superfood/energy drinks, the Matcha Magic Superfood Drink has neither the typical jelly beans smell or taste, but pleasant freshness of mango and citrus. Natural caffeine and antioxidants in our Matcha Energydrink increases the ability to concentrate for hours. It ensures for clarity and alertness while serenity.
This superfood version contains less energy than the Energy Drink version, but twice as much Matcha.
The natural power is guaranteed up to 6 hours, and all without caffeine. In cans of 250 ml."
"Oorsprong
De Moringa boom, ook wel bekend als de drumstick boom, komt uit India, Nepal en Pakistan. Tegenwoordig wordt hij ook buiten deze gebieden gekweekt. Het is te vinden in tropisch Afrika, Zuid-Amerika, Midden-Amerika, het Caribisch gebied en een groot deel van Zuidoost-Azië.
Moringa oleifera is vooral bekend als een belangrijke voedselbron. Hij wordt beschreven als de 'natuurlijke voeding van de tropen'. De boom heeft vele toepassingen in de traditionele geneeskunde in Azië en West-Afrika, en produceert eetbare peulen, die qua smaak lijken op asperges.
Verwerking
De moringa bladeren worden geoogst van biologische bomen in India. De bladeren worden gesorteerd, hierna gewassen, uitgelekt en in de schaduw gedroogd. De bladeren worden als laatste vermalen tot een heel fijn poeder.
Smaak en gebruik
Deze moringa poeder uit India heeft een felle groene kleur en een frisse smaak. De smaak is vergelijkbaar met de smaak van spinazie. Morin…"
"Origin and History Hemp Seed
Henp seed, related to the mulberry tree, is one of the oldest known medicinal plants in the world. Unlike the rest of the hemp plant, such as marijuana, it has no psychoactive effect. The seed is considered the most easily edible and digestible form of protein due to its high percentage of Edestin. It has a subtle nutty flavor that can also be described as creamy.
Production Process Hemp Seed
Hence production begins with the cultivation of Cannabis Sativa. The cannabis that is grown contains almost no psychoactive substances. In fact, the plants without these substances have a much higher fiber content.
Healthy Properties Hemp Seed and Applications
Henp seed contains many amino acids and is rich in proteins, vitamins and minerals. The essential amino acids in the hemp seed are very important for your body and you can only get it from food. Hempseed is one of the richest and best vegetable source of proteins, vitamin…"
Quality: for foodstuffs
Processed plant part: herb
Extraction agent: ethanol & water
Carrier: maltodextrin
Scientific Name: Solidago virgaurea L
Common goldenrod, also known as Solidago, is valued in some traditional systems of medicine for its potential anti- inflammatory and diuretic properties.
Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided.
Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified.
We also offer the following products:
Acerola
Field bean
Field horsetail
African black bean
Elecampane
Alpha lipoic acid
Amla
Artichoke
Ashwagandha
Astaxanthin
Valerian
Bamboo
Beta Glucan
ORGANIC Birch leaf
ORGANIC Brazilian almond
ORGANIC Nettle
ORGANIC Broccoli
ORGANIC Chaga
ORGANIC Chlorella
ORGANIC Cranberry
ORGANIC Barley grass
ORGANIC Ginseng
ORGANIC Grapefruit
ORGANIC Kale
ORGANIC Rosehip
Dank der OVERSKIN-Technologie ermöglicht der halbautomatische pneumatische Schalensiegler TSS126 nicht nur die traditionelle Versiegelung in der Schale, sondern auch das Verpacken von besonderen Produkten, wie z.B. feines Fleisch oder Krustentiere, mit großen Volumina und bis zu 40 mm Überstand. Die technologische Effizienz der TSS126 kann mit dem neuen Kartonverpackungssystem mit individuell gestaltbaren Grafiken kombiniert werden, um eine innovative Versiegelung mit großer ästhetischer Wirkung zu erzielen.
Maße: 590 mm x 750 mm x 1.640 mm
Gewicht: Ca. 190 kg
Maximale Höhe der Schalen: 100 (optional 150) mm
Größe des Siegelwerkzeugs: 420 mm x 280 mm
Maximale Filmgröße: Ø 250 mm x 470 mm
Zyklen pro Minute: 3 - 8
Luftverbrauch: 13 Nl/c
Pneumatische Versorgung: 6 - 8 bar
Gasversorgung: 3 bar
Leistung: Ca. 3,5 kW
Stromversorgung: 380 V 3 P + N + T 16 A
Maße :590 mm x 750 mm x 1.640 mm
Gewicht :ca. 190 kg
Maximale Höhe der Schalen :100 (optional 150) mm
Größe des Siegelwerkzeugs :420 mm x 280 mm
Maximale Filmgröße :Ø 250 mm x 470 mm
Zyklen pro Minute :3 - 8
Luftverbrauch :13 Nl/c
Pneumatische Versorgung :6 - 8 bar
Gasversorgung :3 bar
Leistung :ca. 3,5 kW
Stromversorgung :380 V 3 P + N + T 16 A
"Oorsprong en geschiedenis Gerstegras
Gerstegras is een grassoort die groeit in de EU.
Oogst Gerstegras
Als de plant zich klaar maakt voor de reproductieve fase, hopen alle voedingsstoffen zich op in de scheuten. Dat is het moment om te oogsten. Deze voedzame scheuten verwerken wij tot ons tarwegras poeder. De gersteplant wordt al duizenden jaren verbouwd en was een van de eerste gewassen die voor menselijk gebruik zijn gedomesticeerd. Het is gebleken dat de oude Egyptenaren zowel de gerst als de jonge scheuten oogstten en er zijn verwijzingen naar het gebruik van de gersteplant als een belangrijk religieus offer in de bijbel.
Gezonde eigenschappen Gerstegras en toepassingen
Gerstegras is rijk aan vezels, eiwitten, ijzer, koper, aminozuren, enzymen en chlorofyl. Eiwit draagt bij aan de groei en onderhoud van spiermassa en de instandhouding van sterke botten. Koper transporteert zuurstof door het lichaam, maar ondersteunt ook de cognitieve func…"
"Origin of flaxseed
Linseed is the seed of flax, a plant which has been cultivated for a long time. Linseed is grown as a food and fibre crop in regions with a temperate climate. The most suitable soils for flax, besides alluvial ones, are deep loamy soils with a high content of organic material. Flax often grows just above the water line in cranberry bogs. Heavy clay is unsuitable, as are gravelly or dry sandy soils.
Production process of whole flax
Flax grown for whole flaxseed is allowed to mature until the seed capsules are yellow and just beginning to split, then it is harvested. This can be done by cutting only the heads of the plants or the whole plant. After harvesting, the line seeds are cleaned and ready to be packaged.
Healthy properties of Flaxseed
Linseed contains vitamins B1 and 2, potassium, zinc, calcium, magnesium, omega 3 and omega 6 fatty acids. In addition, linseed for a vegetable product contains many different and essential…"
"Herkomst en geschiedenis
Kala Namak, ook wel zwart zout genoemd, is een zout granulaat afkomstig uit Pakistan. Dit zout is natuurzuiver en ongeraffineerd vulkanisch mineraalzout en wordt volgens een eeuwenoude tradities bewerkt. Het zout kenmerkt zich door een hoog gehalte aan watersulfide en ijzer.
Traditioneel werd dit zout gewonnen uit mijnen in Pakistan. De grondstof moet 24 uur lang in een fornuis worden verhit terwijl het samen met houtskool in een afgesloten keramische houder zat. Tijdens deze 24 uur wordt het natriumsulfaat omgezet tot waterstofsulfide en natriumsulfide, dit geeft Kala Namak een donkere kleur. Na de verhitting werd het afgekoeld, opgeslagen en gerijpt.
Smaak en gebruik
Kala Namak geeft voedsel een zwavelachtige smaak dat vergelijkbaar is met de smaak van gekookte eieren. In de Indische keuken is dit zeer gewenst en wordt Kala Namak gebruikt als smaakmaker voor fruitsalades, chutneys of in de populaire Raitas. Het zout wordt v…"
"History and Origins
Cacao (Theobroma) was first harvested by the Olmecs in Mexico as early as 1000 B.C. At that time it was mainly used for fortifying drinks. Over the years, the Mayas and the Aztecs adopted this use in their cultures. Cocoa became part of ceremonial rituals and cocoa beans were a means of payment. In the 16th century, the Spanish brought cocoa to Europe.
In the mid-17th century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe.
The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…"
"Oorsprong
Citroengras, ook bekend als Sereh, is een tropische plant uit Zuidoost Azië met een sterke citrussmaak en -geur. Het kruid wordt veel gebruikt in de Indonesische, Thaise, Surinaamse en Vietnamese keuken. Deze citroengraspoeder is afkomstig uit Egypte.
Gebruik
Citroengras (Cymbopogon citratus) wordt veel gebruikt in soepen en curries, maar smaakt ook heel lekker bij gevogelte, rundvlees en vis. Het geeft een friszure smaak, die diepte geeft aan pittige of zoete gerechten. Door de stengels van de plant te drogen en vermalen ontstaat een zachtgroen poeder. Gemalen citroengras is geconcentreerder en sterker van smaak dan verse citroengras, dus pas op met de hoeveelheid poeder en voeg het voorzichtig toe aan je gerecht.
Ook kun je van citroengras thee zetten. Op Curaçao wordt deze thee al decennia lang gedronken. Daarnaast verfrist citroengras je adem enorm!"
"Origin Celtic sea salt
Celtic sea salt is mined in France, Brittany. The salt is very rich in minerals and magnesium. The salt has large gray crystals. The light gray colour is created by the absorption of the minerals from the clay on the salt fields.
Production process Celtic sea salt
After extraction, the salt is dried, but not completely. The salt retains about 5% moisture, this contributes to the character.
Healthy properties product and applications
Celtic sea salt contains a very important mineral, magnesium (because it is not washed), which keeps your blood pressure down. It stimulates the production of your stomach acid. Stomach acid is essential for good digestion. Celtic sea salt helps you absorb vitamins better. Make sure you eat enough healthy fats every day."
"Origin
Lemon peel powder is made from the peel of the lemon. The lemon is a fruit of the lemon tree (Citrus Limonum). The lemon is native to Asia, but is now common around the Mediterranean and America. This lemon peel powder comes from Chile. Lemon peel contains up to 10 times more essential nutrients than the juice of the lemon.
Nutrients and uses
The lemon peel powder contains vitamins A and C and also minerals like magnesium and calcium. In addition, the lemon peel also contains potassium and beta-carotene. Both the yellow and white parts of the lemon peel are used in this powder, which can give it a bitter taste.
The high vitamin C content in combination with the present flavonoids ensure that this product is a healthy addition to any meal. This lemon peel powder can be added to many different dishes such as salads, in desserts, in bakery dishes and in meat dishes. This fresh spice is also frequently used in tea."
Lebensmittelvakuumiergeräte - Tisch-Vakuumkammer-Verpackungsmaschine
Das Vakuumkammergerät TCM101 ist mit einer 300-mm-Siegelschiene und einer 8 m³/h-Pumpe ausgestattet. Zu den wichtigsten Merkmalen gehören die Vakuum- und Marinierfunktionen. Dank ihrer geringen Größe und der Möglichkeit, bis zu 9 Siegelprogramme zu speichern, ist sie die ideale Lösung für Restaurants, Supermärkte, kleine Feinkostläden und Metzgereien. Auch in der Gas-Ausführung erhältlich.
Maße :410 mm x 460 mm x 430 mm
Gewicht :36 kg
Vakuumkammergröße :310 mm x 350 mm x 190 mm
Siegelschiene :1x 300 mm
Gas (optional) :•
Vakuumpumpe :8 m³/h
Leistung :1 kW
Stromversorgung :230 V / 50 - 60 Hz
Technische Merkmale Automatischer Zyklus für Vakuum und Schweißen, Elektronische Softair Funktion:Automatischer Zyklus für Vakuum und Schweißen, Elektronische Softair Funktion
"Origin and history of ginger
Ginger is a cultivated root. This means that it does not occur naturally in the wild. Yet ginger has been around for a very long time. It was first cultivated by the Austronesians in maritime Southeast Asia, around 3000 years before Christ. Thanks to a prehistoric migration by sea, the Austronesians extended their territories from Madagascar to Hawaii until 1500 BC. And during these migrations the ginger root came along. Around the first century BC, ginger first arrived in Europe via India. Nowadays most of the world ginger production takes place in India.
Properties of Ginger
Ginger is related to Turmeric, Cardamom and Galanga. Ginger is used as a herbal medicine and a versatile spice. It is used in teas, as a flavoring for vegetables, in candy and alcoholic beverages, but also processed in vinegar (such as pickles).
h2>Healthy properties of Ginger
Ginger is known for its anti-inflammatory effect and its positive effec…"